Spicy Events
Check out the latest inperson events from Chef Jorge Montes and join us for a culinary adventure you will never forget!
SAT MAY 4, 2024 | 12 PM | $75
Tortillas, Tacos & Tequila
This cooking class is sure to get you in the festive mood for Cinco de Mayo! During the "Tortillas, Tacos, and Tequila" class, Chef Jorge will teach you how to make tortillas from scratch along with traditional salsa verde.
But first.. a Margarita class! We’ll explore tequila and mezcal flavors, then learn to make the perfect margarita recipe. Following, we’ll dive into making corn tortillas and salsa verde. Finally, we'll assemble our delicious tacos with chicken, carne asada, and various sauces.
Experience includes:
Welcome Bites:
Prickly Pear Margarita
Elote with Poblano Crema
Hands-on class:
Tequila and Mezcal Tasting along with a Margarita Class
Chef Techniques - Master tortilla making, bartending skills and preparing sauces
Prepared dish - Carne Asada Tacos and Chicken Al Pastor Tacos with Homemade Tortillas and Salsa Verde
SAT MAY 11, 2024 | 12 PM | $75
Mother’s Day Cooking Class
Treat your mom this Mother's Day to a unique hands-on cooking experience like no other!
Learn the art of making homemade gnocchi paired with a classic carbonara sauce.
Experience includes:
A fresh Rosemary Bellini -- welcome cocktail
Burrata and Lobster Salad with Pistachio Pesto -- welcome bite (already prepared to enjoy upon your arrival!)
Hands-on class:
Homemade Gnocchi paired with a Classic Carbonara Sauce
SAZONED SUPPER CLUB
A Night in Tuscany 4 course Dinner
Set off on a culinary journey to the picturesque Italian countryside of Tuscany with our exclusive 4-course riverfront dining experience under the enchanting starlit sky. The evening unfolds with an irresistible welcome bite and cocktail at 6:30pm, followed by dinner at 7pm.
Experience "A Night in Tuscany"
Welcome Bite: Indulge in Crostini adorned with Whipped Ricotta, Truffle honey, and Prosciutto
Welcome Drink: Choose from an Aperol Spritz, Prosecco, or Italian Beer to kick off your evening in style
Delight in the Dinner Menu:
Primo: Savor the flavors of Zuppa di Cannellini complemented by Rosemary Frico and Olive oil-poached fennel
Insalata: Enjoy a refreshing Panzanella Salad featuring Heirloom tomatoes, Burrata, and Caper Vinaigrette
Secondo: Feast on Bistecca ala Fiorentina, expertly sliced table-side, accompanied by Roasted Spring Vegetables, Mushroom Polenta, and Arugula Salad served family-style
Dolce: Conclude your evening with the decadent sweetness of Chestnut Tiramisu accompanied by Chocolate Gelato and a Biscotti Crumble
